I always have a blast doing cooking segments for WSMV “More at Midday,” Nashville’s NBC affiliate. Here’s the segment I did yesterday on how to use a stovetop espresso pot and make the easy & great dessert: Affogato.
Chef Paulette on WSMV: How to Make Stovetop Espresso & Affogato
Oops, forgot to ask. I don’t recall seeing you use coffee filters in your espresso pots. Did I miss that or are they unnecessary? Reason I’m asking is that I saw them when looking for pots on Amazon. Mary
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On Aug 28, 2013, at 3:59 PM, Chef Paulette wrote:
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Hey Mary, no need for filters! There is a rubber washer in the top part of the pot…that keeps the seal, which is why you need to screw it on tight so the water doesn’t steam out the seams. I don’t always know when I’m gonna be on WSMV…but when I do I’ll post every time! Thank you!
I’ve got to look for a pot! I’d love to know each time you’ll be on tv. Mary
Sent from my iPhone
On Aug 28, 2013, at 3:59 PM, Chef Paulette wrote:
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